Taste Of States With John Egan – This Week – Naked Chicken Chalupa, Taco Bell

John Egan is a comedian from Green Bay in Wisconsin and when he is not making audiences laugh their socks off he is trying all the new weird and wonderful food and snacks that America has to offer! We have teamed up with John to bring you on this magical and sometimes tasty food journey!

We are going to delve into the facts and origins of the food and then will have a One Take Review by John. So, ladies and gentlemen welcome to the world of TASTE OF STATES



Photo Credit: Taco Bell

Today we look at a product that was released in 2017 at Taco Bell and was the first of its kind at the fast food chain. The Naked Chicken Chalupa is the first taco shell to be made entirely our of crispy chicken that has been marinated in Mexican spices and seasoning.

The chicken based taco is filled with shredded lettuce, diced tomatoes, cheddar cheese and an avocado ranch. The Naked Chicken Chalupa was sold for $2.99 on its own and was also featured in a $5 Box that came with Doritos Locos Taco, Crunchy Taco and a Medium Drink.

The item was a limited edition item and was only available for a small amount of time. Taco Bell however did not realise how popular the product would be so you never know it may return!

So what did it actually taste like? Over to you John to tell us more.

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