Taste Of States – This Week – KFC Pickle Fried Chicken

Welcome To Taste of States a place where we celebrate the weird and wonderful food of the United States of America. This can be everything from the snacks that are available for a limited time to the foods that are classic traditions at events such as Christmas and Thanksgiving! Each week we will explore the facts and the history surrounding a different food.

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Now,  we all know that Americans are a huge fan of remixing everything up with the pickle – so it was only normal that a fast food chain found a new way to use them.  Today we delve into the world of KFC and their Pickel Fried Chicken.

In June of 2018, KFC started to introduce a new addition to their menu. Apparently, according to research, customers of the American KFC franchise love Pickles and always demand more in their burgers. So last year they took it into their own hands and released a new sauce that really delves into the flavour of pickle.

Pickle Fried Chicken comes with a special sauce that was made of ingredients such as dill, vinegar, onion, garlic, buttermilk, black and white pepper. It is not just  special sauce, it is also the chicken that is flavoured in this sauce as well.

The new sauce was available to put on any of their sandwiches available in KFC including Crispy Colonial Sandwich, Extra Crispy Tenders and Extra Crispy Chicken. The reviews for the chicken have been pretty positive as it creates a sour and salty taste that compliments the chicken.

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